Deli is something that truly speaks to the hearts of the team running Capitol. This passion is illustrated in the selection of deli offered to our patrons, as well as the care put into the handling and sourcing of this selection. Imports from all over Europe are among our offerings, including the best Prosciutto and Serrano that the two fine countries have to offer.
Having a get together?
Friends and family?
Organizing a "5 à 7"?
Let us help you serve your guests with our delicious and impressive platters. Whether you prefer the more classical or more exotic, we have a platter to suit all tastes.
Call or email to reserve yours today!
#1 Prosciutto and Seasonal Fruit
Imported Italian Prosciutto, masterfully aged for 18 months, accompanied by the best seasonal fruit available, sourced from the legendary Jean-Talon Market.
#2 Canadian Classics
A delicious platter filled with the classics. Local hams, turkey, capicollo, Salami, all sliced perfectly thin and served with seasoned roasted peppers and sundried tomatoes
#3 Italy's Finest
A venerable tour of Italy. Nitrite free hams, tender salami, authentic Mortadella, succulant prosciutto and the finest olives and artichokes Italy has to offer.
#4 Spanish Specialties
True Spanish deli is a work of art. This platter includes imported chorizo, Serrano, Salchichon and the unique Lomo (dry cured pork loin seasoned with smoked paprika). Delic!
#5 French Inspired
Pâté, Rillette and Mousse, the french holy trinity. This platter also contains whole grain dijon mustard, pickled onions, fruit jelly and cornichon.
#6 Porchetta and Shaved Fennel
The Le Donne family has been making their Porchetta for over half a century, and is as delicious today as it was 50 years ago. Served with seasoned shaved fennel